Italian Matilde Vicenzi\'s Vicenzovo Savoiardi biscuits are made using a traditional recipe with high-quality ingredients. They are airy, crispy, and fragile pastries with a thin sugar coating. They have hints of vanilla and citrus. These Italian biscuits are mainly used for making desserts and form the base of the classic Italian dessert Tiramisu. But savoiardi are also delicious as a small sweet treat with coffee. Also called Ladyfingers biscuits. 200 g pack.
