Torino 500g whole grain cappelli pasta

High-fiber Torino Whole Grain Cappelli is round and button-shaped. Whole Grain Cappelli is an excellent shape as it holds sauce well and makes the dish taste even more delicious. We especially recommend Cappelli as a side dish, in salads, and soups. Healthy whole grain flours have been used in the production of Cappelli. Whole grains contain all the nutritious parts of the grain and give the pasta a rich, grainy flavor. Produced with carbon-neutral energy in Raisio.

Ingredients

Whole grain durum WHEAT flour (70%), durum WHEAT flour, water.