Miyata Dried Shirataki Konjac Noodle 80g

Gluten-Free shirataki noodle is a good alternative to traditional pasta. Suitable for vegetarian and vegan diets. A source of fiber. Noodles swell to three times their size after 15 minutes of boiling (nutritional content is stated per prepared product).

Ingredients

Konjac flour 82.5%, tapioca flour