Impolan Kasvitila Cold-Pressed Camelina Oil 250 ml

Camelina Oil Is Cold-Pressed, So It Contains Abundant Polyunsaturated Fatty Acids - Alpha-Linolenic Acid, Tocopherol, And Phytosterols. The Camelina Seed Oil Content Is 40-47% Of Dry Matter. Of The Oil\'s Fatty Acids, 54% Are Polyunsaturated (Rapeseed Oil 32%), Of Which The Essential Alpha-Linolenic Acid For Humans Is 40% (Rapeseed 8%) And Linoleic Acid 15% (Rapeseed 20%). These Polyunsaturated Fatty Acids Have Been Shown To Help Lower Blood LDL Cholesterol Levels And Thus Influence Heart And Vascular Health. Thanks To Its Valuable Fatty Acid Composition, Camelina Oil Is A Functional, That Is, Health-Effective Food.

The Most Important Source Of Phytosterols In The Diet Are Vegetable Oils. Camelina Oil Contains A Total Of 442 Mg/100g Sterols, Whose Main Component Is Sitosterol (75 Mg / 100g). Cold-Pressed Oil Has More Sterols And Naturally Occurring Antioxidant Vitamin E Than Refined Oil. Phytosterols And Vitamin E Together Help Lower Blood Cholesterol Levels.

Camelina Oil Is Suitable For All Cooking. When Used As Is, Its Fine Nutty Aroma Comes Into Its Own In Various Salads And As A Garnish For Cooked Vegetables. The Oil Is Also Suitable For Baking.

Camelina Oil Is 100% Pressed From Domestically Grown Seeds.

Ingredients

Cold-Pressed Camelina Oil.