Gourmet potato chips combine a rich flavor and irresistible crispiness. Made with traditional kettle cooking technique – with skins, without pre-cooking, in small batches in Finnish rapeseed oil. The secret of this Gourmet-level, intense taste experience is traditional kettle cooking and the skill of handmade craftsmanship. Washed potatoes are sliced and gently fried with skins in small batches in Finnish rapeseed oil without pre-cooking. By leaving the skins and starch in the potato, its natural, unique flavor is preserved, and the chips become irresistibly crispy. Finally, the golden-yellow, truly potato-flavored chips are seasoned with carefully selected spices.
Ingredients
Potato with skin 62%, rapeseed oil, seasoning mix (maltodextrin, salt, sugar, garlic, yeast extract, natural aroma, spice (black pepper)). Gluten-free, Lactose-free, Only natural spices. Potato origin, see best before section.
Storage instructions
In a dry and cool place protected from sunlight
Nutritional value
Nutritional Information
per 100g / 100ml
%RI
Energy
2230 kJ / 533 kcal
26,65%
Fat
33,9 g
48,43%
Fat, of which saturated fats
2,4 g
12%
Carbohydrates
53,4 g
20,54%
Carbohydrates, of which sugars
3,1 g
3,44%
Dietary fiber
0 g
Protein
4,3 g
8,6%
Salt
1,3 g
21,67%
* Recommended daily intake for an average adult (8400 kJ / 2000 kcal).
