Strong flavored, dark whole grain rye crispbread. Baked in Finland.
Whole Grain RYE Flour 88%, water, RYE Bran 4%, salt and yeast. May contain sesame seeds. From the grain used in baking, 100% whole grain rye.
Store in a dry place protected from light.
Package is sorted to plastic collection and in its absence to energy or mixed waste.
* Recommended daily intake for an average adult (8400 kJ / 2000 kcal).
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