Same recipe and taste as before, but now under the Schär brand. Schär Minipatongit are delicious and crispy gluten-free mini baguettes that are baked ready at home. Preheat the oven to 200°C, brush the minibatons with cooking oil or water, bake for 10-12 minutes. Enjoy fresh bread! - Gluten-Free Baguette - Bake Ready at Home - Also Try as a Gluten-Free Hot Dog Bun - No Palm Oil
Ingredients
Gluten-Free WHEAT Starch, water, skimmed MILK powder, sugar, yeast, rapeseed oil, corn starch, thickening agents: guar gum, hydroxypropylmethylcellulose; raising agents: gluconodeltalactone, sodium bicarbonate; salt, preservative: sorbic acid. May contain small amounts of EGG and SOY.
Storage instructions
STORAGE: In unopened packaging at room temperature. Store opened package airtight (in a plastic bag) in a cool place, shelf life about 2 days.
Nutritional value
Nutritional Information
per 100g / 100ml
%RI
Energy
1071 kJ / 256 kcal
12,8%
Fat
3,4 g
4,86%
Fat, of which saturates
0,3 g
1,5%
Carbohydrate
51 g
19,62%
Carbohydrate, of which sugars
7,8 g
8,67%
Dietary Fiber
3,2 g
Protein
3,6 g
7,2%
Salt
1 g
16,67%
* Recommended daily intake for an average adult (8400 kJ / 2000 kcal).
