Gluten-Free Sandwich Biscuit For A Snack Or As A Side, For Example With Cheeses. Does Not Contain Wheat Starch, Milk Or Eggs. Preservative Free.
Corn Starch, Corn Flour, Vegetable Margarine [Vegetable Fats And Oils In Varying Proportions (Palm, Sunflower), Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Salt], Maltodextrin, Rice Syrup, Modified Tapioca Starch, SOY FLOUR, Salt, Yeast, Thickeners: Guar Gum, Hydroxypropyl Methylcellulose; Raising Agents: Monopotassium Tartrate, Ammonium Bicarbonate; Sodium Bicarbonate; Emulsifier: Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids; Acidity Regulator: Citric Acid; Natural Flavor.
Store In A Dry And Cool Place
* Recommended daily intake for an average adult (8400 kJ / 2000 kcal).
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