When you do it, do it properly In proper coffee, the production is also proper. Aino&Reino coffees come from organic coffee plantations in Uganda and the Democratic Republic of Congo, managed by local cooperatives. The flavor is fine-tuned at the Nairobi-based African Coffee Roasters roasting house, with responsibility certification and made by local professionals. The coffee is grown using more sustainable cultivation methods, and most of the value of the work stays in the area – that is proper. And because the coffee is roasted quickly after picking the beans, you can taste the quality in every sip.
Aino\'s Day Coffee -gentle roast Life requires gentleness, even one cup at a time. Gentle and friendly Aino\'s Day Coffee is suitable for moments of refreshment during the day and being together. Around the cup, things fall into place.
Ingredients
Coffee 100% Arabica
Storage instructions
Store in the original packaging in a fairly cool and dry place.