The taste of Rainbow organic coffee is aromatic, softly full-bodied, and balanced acidic. The roasted coffee is made from 100% Arabica beans originating from Mexico and South America. Roast level 2/5.
Ingredients
INGREDIENTS: The taste of Rainbow organic coffee is aromatic, softly full-bodied, and balanced acidic. The coffee is roasted from Arabica coffee varieties from Mexico and South and Central America (100%).
Storage instructions
STORAGE: In a dry and fairly cool place, not together with strongly scented products. Store coffee in the package after opening and close the package tightly.
User manual
PREPARATION INSTRUCTIONS: Dosage: 1 coffee scoop (7 g) per cup (1.25 dl).