Oululainen has been baking authentic and original rye crispbreads since 1955. The strong rye flavor and crunchy texture are addictive. Spread something on the crispy rye crispbread or put your favorite toppings on it, a healthy treat is ready. These are craving-worthy! The rye crispbreads are baked in Lahti.
Ingredients
Whole grain RYE flour, RYE bran, yeast, iodized salt. MAY CONTAIN WHEAT, BARLEY, AND OATS. 100% of the flour used for baking is whole grain rye.
Storage instructions
Store in a dry and cool place.
Nutritional value
Nutritional Information
per 100g / 100ml
%RI
Energy
1389 kJ / 332 kcal
16.6%
Fat
2.6 g
3.71%
Fat, of which saturated
0.1 g
0.5%
Carbohydrates
56 g
21.54%
Carbohydrates, of which sugars
1.3 g
1.44%
Dietary fiber
22 g
Protein
12 g
24%
Salt
1.4 g
23.33%
* Recommended daily intake for an average adult (8400 kJ / 2000 kcal).
