With The Same Recipe Then And Now! Rye Skewer Bread Is One Of Linkosuo\'s Classic Products. The Knowledge Of Only A Few Masters Holds The Secret To How Tender Varrasleipä Is Made. Behind Its Great Popularity Is The Natural Flavor Given By Genuine Sourdough And Rye, Crispness, And The Richness Of Dietary Fibers. Baked In Linkosuo\'s Grill Ovens, In Kangasala Mannakorpi Since 1960.