Cinnamon bun is a buttery baked delightfully fluffy lactose-free bun with a rich and delicious cinnamon-vanilla filling.
WHEAT flour, sugar, water, lactose-free BUTTER 6 %, lactose-free fresh CHEESE 4 %, modified starch, EGG, WHEAT gluten, dextrose, fully hydrogenated rapeseed oil, iodized salt, thickeners (E466, E460), yeast, stabilizer (E440), lactose-free MILK powder, cardamom, raising agents (E450, E500), cinnamon, acidity regulators (E270, E334), emulsifiers (E471, E481, E472e), citrus fiber, MILK protein, flavors, preservative (E202), vegetable oils (palm, rapeseed, canola), color (E160a), salt, vanilla seed, enzymes, flour improver (E300). Contains 28 % cinnamon-vanilla filling. May contain small traces of soy and nuts.
Store in a dry place at room temperature.
* Recommended daily intake for an average adult (8400 kJ / 2000 kcal).
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