Soft and tasty for true licorice lovers. The recipe, born in 1945, was finely tuned in 1960 by the English gentleman consultant and licorice specialist H. Knoch. Actually, licorice should be like this.
WHEAT FLOUR, Water, Sugar, Sugar Syrup, Food Molasses, Natural Flavors (Licorice Extract, Anise Oil), Salt, Color (E153), Emulsifier (E471), Acidity Regulator (E500), Preservatives (E211, E202).
* Recommended daily intake for an average adult (8400 kJ / 2000 kcal).
Be the first to write a review of this product!