Kantolan Selected Traditional Cracker Baked With Sourdough Salted Cracker 100g

Traditional cracker is a tasty and crispy sourdough baked cracker with a touch of sea salt. It pairs especially well with goat cheese as well as blue mold and fresh cheeses. Palm oil free.

Ingredients

WHEAT FLOUR, vegetable oils (sunflower, olive), WHOLE GRAIN RYE FLOUR, WHEAT STARCH, sourdough powder (WHOLE GRAIN RYE FLOUR, starter), sugar, sea salt 1%, salt, BARLEY MALT EXTRACT, yeast, emulsifier (lecithin).

Storage instructions

Store in a dry, normal room temperature.

Nutritional value

Nutritional Information	per 100g / 100ml	%RI
Energy	1924 kJ / 460 kcal	23%
Fat	16 g	22,86%
Fat, of which saturated fatty acids	1,6 g	8%
Carbohydrates	67 g	25,77%
Carbohydrates, of which sugars	3,3 g	3,67%
Dietary Fiber	4,4 g
Protein	7,4 g	14,8%
Salt	2 g	33,33%

* Recommended daily intake for an average adult (8400 kJ / 2000 kcal).

Features

Brand: Kantolan
Net weight: 0.1 kg
Country: Latvia
Weight: 0.13 kg
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Kantolan Selected Traditional Cracker Baked With Sourdough Salted Cracker 100g

€3

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Brand:	Kantolan
Net weight:	0.1 kg
Country:	Latvia
Weight:	0.13 kg