Here is the crispiest option for traditional potato chips. These lentil chips crowned with soft sour cream and zesty onion contain 40% less fat than potato chips, but the taste is not compromised!
Ingredients
Lentil flour (37%), rice flour, corn flour, sunflower and rapeseed oils in varying proportions, seasoning mix (onion powder (yellow and red onion, wild garlic), maltodextrin, salt, sugar, yeast extract, garlic, grape sugar, acids (lactic acid, citric acid), paprika, natural flavor), pea starch, potato starch, potassium chloride, green pepper powder. May contain small amounts of MILK and SOYA.
Storage instructions
Store at room temperature or cooler in a dry place, protected from sunlight. Packed in protective gas.
Nutritional value
Nutritional Information
per 100g / 100ml
%RI
Energy
1874 kJ / 448 kcal
22.4%
Fat
17 g
24.29%
Fat, of which saturated fats
1.4 g
7%
Carbohydrates
58 g
22.31%
Carbohydrates, of which sugars
2.8 g
3.11%
Dietary Fiber
5.6 g
Protein
13 g
26%
Salt
1.9 g
31.67%
* Recommended daily intake for an average adult (8400 kJ / 2000 kcal).
