Digestive whole wheat biscuit is perfect, for example, as a companion to cheese or marmalade. Also try using it crushed at the bottom of a cheesecake. A source of fiber.
Ingredients
WHOLE WHEAT FLOUR 37% (wheat: EU and non-EU (United Kingdom)), WHEAT FLOUR, sugar, sunflower oil, WHOLE WHEAT FLAKES 12%, raising agents (E 500, E 503, E 330), invert sugar syrup, salt.
Storage instructions
STORAGE: In a dry place. At room temperature.
Nutritional value
Nutritional Information
per 100g / 100ml
%RI
Energy
1933 kJ / 462 kcal
23,1%
Fat
18 g
25,71%
Fat, of which saturated fats
1,6 g
8%
Carbohydrates
65 g
25%
Carbohydrates, of which sugars
19 g
21,11%
Dietary fiber
5,8 g
Protein
7 g
14%
Salt
1,2 g
20%
* Recommended daily intake for an average adult (8400 kJ / 2000 kcal).
